Shan Hu Chinese Restaurant

1. Egg Drop Soup

2. Wonton Soup

3. Hot and Sour Soup

Pork, shrimp, bean curd and vegetables with egg in a full-bodied broth.

4. Vegetable and Bean Curd Soup

5. Special Wonton Soup

Small meat dumplings with pork, shrimp and vegetables in chicken broth.

6. Sizzling Rice Soup

Pork, shrimp, chicken and vegetables with pop rice in a rich broth.

7. Three Ingredients Soup

Large shrimp, scallop, chicken and vegetables in rich chicken broth.

A1. Egg Roll (1)

A2. Chicken Spring Roll (2)

Not fried. Thin rice vermicelli, sliced white meat chicken, lettuce, bean sprouts, and carrot wrapped in thin rice paper.

A3. Shrimp Spring Roll (2)

Not fried. Thin rice vermicelli, shrimp , chicken, lettuce, bean sprouts, and carrot wrapped in thin rice paper.

A4. Cheese Puff (Cheese Rangoon) (4)

A5. Fried Shrimp Roll (4)

A6. Fried Chicken Wing (6)

A7. Fried Jumbo Shrimp (6)

A8. Shrimp Toast (4)

A9. Edamame (Soybean Pods)

A10. Barbecued Pork Spareribs (3)

A11. Barbecued Pork

A12. Beef Skewer (Shish Kebab) (2)

A13. Steamed Dumpling (6)

Chinese style "ravioli" filled with minced pork and chopped vegetables.

A14. Vegetable Steamed Dumpling (8)

A15. Pan-Fried Dumpling (Pot Sticker) (6)

A16. Chicken Lettuce Wraps

Minced chicken stir fried with mushrooms, water chestnuts, and scallions, served with lettuce

A17. Appetizer Plate

Egg Roll (2), chicken wings (2), fried shrimp (2), shrimp roll (2), cheese puff (2), and beef skewer (1).

C1. French Fries

C2. Chicken Tenders (6) with French Fries

C3. Fried Shrimp with French Fries

C4. Sweet and Sour Chicken Bowl

C5. Chicken with Broccoli Bowl

CS1. Moo Shu Pork

Shredded pork stir fried with egg and shredded vegetables, served with thin pancakes. (Entrée not served with rice)

CS1a. Moo Shu Shrimp

Shrimp stir fried with egg and shredded vegetables, served with thin pancakes. (Entrée not served with rice)

CS2. Teriyaki Chicken

Grilled, seasoned breast meat with teriyaki sauce.

CS3. Korean BBQ Beef (Bul-Go-Gi)

Korean style marinated beef grilled with onions.

CS4. Mandarin Chicken Wing

Deep fried wings cooked with tasty sweet and spicy sauce.

CS5. Double Delight

Chicken and shrimp with green pepper, carrots, onions and broccoli in hot brown sauce.

CS6. Triple Deluxe

Chicken, shrimp and beef with green pepper, carrots, onions and broccoli in hot brown sauce.

CS7. Crispy Duck

Deep fried special marinated half duck.

CS8. Hot Oil Squid

Sliced squid stir fried with onions, bell peppers and mushrooms in hot spicy sauce.

CS9. Crystal Shrimp

Lightly battered shrimp sautéed with snow peas, carrots and broccoli in garlic and wine sauce.

CS10. Walnut Shrimp

Lightly battered shrimp in rich, creamy sauce topped with walnuts.

CS11. Fried Fish Fillet

One large battered fillet served with French fries or fried rice with bean sprouts ($2.00 extra)

CS12. Fish Fillet with Black Bean Sauce

Small fillet pieces stir fried with snow peas, onions, carrots, and bell peppers.

CS13. Fried Whole Tilapia (Mojarro Frita)

Served with French fries or fried rice with bean sprouts ($2.00 extra)

CS14. Hot Bean Paste Whole Fish

Deep fried whole tilapia cooked with hot bean sauce

CS15. Deluxe Egg Noodles

Shrimp, squid, beef and chicken sautéed with vegetables and egg noodles. (Entrée not served with rice)

CS16. Three Ingredients

Shrimp, scallop and chicken white meat sautéed with vegetables in wine sauce

CS17. Sizzling Happy Family

Shrimp, scallop, chicken and beef sautéed with vegetables over sizzling pop rice in brown sauce

CS18. Mandarin Scallops

lightly breaded scallops with onions, peas, and carrots in a sweet and spicy sauce

CS19. Salt Pepper Shrimp

Grilled shrimp stir fried with onions, green and red bell peppers, and jalapenos.

CS20. Peanut Chicken

Stir fried chicken cooked in hot spicy peanut sauce resting on a bed of broccoli florets

P1. Sweet and Sour Pork

P2. Hot Pepper Pork

Breaded pork with onions, green peppers, and broccoli in hot brown sauce

P3. Twice Cooked Pork

Sliced pork with cabbage, carrots and green and red bell peppers in hot bean sauce.

P4. Pork with Vegetables

Sliced pork with snow peas, carrots, broccoli, Chinese cabbage and mushrooms in brown sauce.

P5. Double Mushroom Pork

Sliced pork with mushrooms and shiitake mushrooms in brown sauce.

P6. Szechuan Pork

sliced BBQ pork with green and red bell peppers, carrots and Chinese cabbage in hot brown sauce.

P7. Minced Pork with Green Beans

B1. Mongolian Beef

Sliced, marinated beef sautéed with onions, carrots, and scallions.

B2. Peiking Beef

Breaded beef with chopped green onions in dark, sweet and spicy sauce.

B3. Kung Pao Beef

With green peppers, broccoli, carrots and onions in hot brown sauce topped with peanuts.

B4. Pepper Steak

With green peppers and onions in brown sauce.

B5. Beef with Broccoli

B6. Beef with Vegetables

With snow peas, broccoli, carrots, Chinese cabbage, and mushrooms.

B7. Orange Beef

Breaded beef in a tasty orange sauce.

B8. Sesame Beef

Breaded beef in a dark, sweet sauce topped with sesame seeds.

B9. Szechuan Beef

With green and red bell peppers, carrots, and Chinese cabbage in hot brown sauce.

F1. Sweet and Sour Chicken

F2. Mandarin Hot Chicken

Breaded white meat with onions, peas, and carrots in a sweet and spicy sauce.

F3. Hot Pepper Chicken

Breaded white meat onions, carrots, green peppers, and broccoli in hot brown sauce.

F4. Peiking Chicken

Breaded white meat with chopped green onions in a dark sweet and spicy sauce.

F5. Mongolian Chicken

Sliced white meat sautéed with onions, carrots, and scallions in tasty soy sauce.

F6. Chicken with Garlic Sauce

Sliced white meat with shredded cabbage, water chestnuts, and bamboo shoots in spicy garlic sauce.

F7. Kung Pao Chicken

Sliced white meat with green peppers, broccoli, carrots and onions in hot brown sauce topped with peanuts.

F8. Chicken with Cashew Nut

Sliced white meat with green peppers, onions, carrots, and snow peas in brown sauce topped with cashew nuts.

F9. General Tso's Chicken

Breaded chicken in a tasty sweet and spicy sauce.

F10. Curry Chicken

Sliced white meat with onions, carrots, broccoli and green peppers in a curry-flavored sauce.

F11. Chicken with Vegetables

Sliced white meat with snow peas, broccoli, carrots, Chinese cabbage, and mushrooms in brown sauce.

F12. Moo Goo Gai Pan

Sliced white meat with mushrooms, snow peas, carrots, and Chinese cabbage in white sauce.

F13. Chicken with Broccoli

F14. Double Mushroom Chicken

Mushrooms and shitake mushrooms.

F15. Mango Chicken

Sliced white meat with mango, green and red bell peppers and broccoli in garlic sauce.

F16. Lemon Chicken

Breaded white meat in our special lemon sauce.

F17. Orange Chicken

Breaded chicken in a tasty orange sauce.

F18. Sesame Chicken

Beaded chicken in a dark, sweet sauce topped with sesame seeds.

F19. Szechuan Chicken

Sliced white meat with green and red bell peppers, carrots, and Chinese cabbage.

S1. Sweet and Sour Shrimp

S2. Mandarin Shrimp

Breaded shrimp with onions, peas, and carrots in a sweet and spicy sauce

S3. Hot Pepper Shrimp

Breaded shrimp with onions, carrots, green peppers, and broccoli in hot brown sauce

S4. Peiking Shrimp

Breaded shrimp with chopped green onions in a dark, sweet and spicy sauce

S5. Kung Pao Shrimp

With green peppers, broccoli, carrots and onions in hot brown sauce topped with peanuts

S6. Shrimp with Garlic Sauce

With shredded cabbage, water chestnuts, and bamboo shoot sin spicy garlic sauce

S7. Curry Shrimp

With carrots, broccoli, green peppers and onions in a curry-flavored sauce

S8. Shrimp with Broccoli

S9. Shrimp with Lobster Sauce

With peas, carrots, mushrooms and egg in wine sauce

S10. Shrimp with Vegetables

With snow peas, broccoli, carrots, Chinese cabbage, and wine sauce

S11. Szechuan Shrimp

With green and red bell peppers, carrots, and Chinese cabbage in hot brown sauce

V1. Assorted Vegetable

Snow peas, broccoli, carrots, Chinese cabbage, mushrooms, and bean sprouts in white sauce.

V2. Eggplant with Garlic Sauce

V3. Kung Pao Bean Curd

V4. Curry Bean Curd

V5. Home Style Bean Curd

Lightly fried bean curd with Chinese cabbage, broccoli and carrots, in hot brown sauce.

V6. Double Mushroom Curd

V7. Stir Fried Green Beans

N1. Spicy Noodles Soup (Jaam Bong)

Soft noodles with shrimp, pork, cabbage, onions and carrots in a rich, spicy broth.

N2. Seafood Spicy Noodle Soup

N3. Noodle with Soybean Sauce (Ja Jang Myun)

N4. Chicken Noodle Soup

Sliced white meat chicken and vegetables with noodles in a rich chicken broth.

N5. Shrimp Lo Mein (or Chow Mein)

N6. Beef Lo Mein (or Chow Mein)

N7. Chicken Lo Mein (or Chow Mein)

N8. Pork Lo Mein (or Chow Mein)

N9. Vegetable Lo Mein (or Chow Mein)

N10. House Lo Mein (or Chow Mein)

Chicken, beef, shrimp

N11. Singapore Rice Noodle (Mi Fen)

Shredded pork, shrimp, onions, carrots, bean sprouts, and egg stir fried with thin rice noodles in a curry flavor.

N12. Pad Thai

Rice vermicelli, sliced white meat chicken, bean sprouts, and egg with crushed peanuts in a Thai-flavored sauce.

N13. Thai Flat Noodle

Flat rice noodles stir fried with sliced white meat chicken, onions, bean sprouts, green and red bell peppers and egg.

R1. Shrimp Fried Rice

R2. Beef Fried Rice

R3. Chicken Fried Rice

R4. Pork Fried Rice

R5. Vegetable Fried Rice

R6. House Fried Rice

Chicken, beef, shrimp

SD1. Fried Rice (Pint)

SD1a. Steamed Rice (Pint)

SD1b. Brown Rice (Pint)

SD2. Plain Lo Mein (Pint)

stir fried with cabbage, onions, and carrots

SD3. Steamed Broccoli (Pint)

SD4. Kim Chi

Spicy pickled cabbage.

SD5. Biscuit (5)

SD6. Chips (To Go)

Coffee

Hot Tea

Iced Tea

Soft Drinks

Pepsi, Sprite, Dr. Pepper, Lemonade

D1. Cheese Cake